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Biluochun — Green Snail Spring
碧螺春
Green Tea
Description
Tiny curled leaves grown among fruit trees. So aromatic it was once called "Astounding Fragrance" — apricot, spring flowers, fruity honey.
Why This Tea Is Special
Biluochun — Green Snail Spring expresses the character of Dongting Mountain, Lake Tai: careful processing, clear terroir, and a profile that unfolds infusion after infusion. This is a tea meant for an attentive session rather than a quick cup.
Flavor Notes
Benefits
- Refreshing energy
- Mood lift
- Digestive
Taste Profile
Best For
- •Quiet mornings
- •Gentle daytime focus
- •Drinkers who prefer delicate profiles
Pairs Well With
Direct sourcing from trusted growers
Packed in small, fresh batches
Ships from Bulgaria across Europe
Support available before and after your order
Brewing Guide
Temperature
78°C
Time
1–2 min
Amount
3g / 150ml
Infusions
3
For Gongfu Cha: use short infusions (10-30 sec) and increase time with each steep. First infusion is a rinse (discard).
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