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Dian Hong — Yunnan Golden Tips
滇红金芽
Red Tea
Description
The finest Yunnan black tea. Twisted golden-tipped leaves produce rich amber liquor: cocoa, malt, dried roses, and a peppery Yunnan finish. Smooth enough without milk, complex enough to reward.
Why This Tea Is Special
Dian Hong — Yunnan Golden Tips expresses the character of Fengqing County: careful processing, clear terroir, and a profile that unfolds infusion after infusion. This is a tea meant for an attentive session rather than a quick cup.
Flavor Notes
Benefits
- Warming
- Iron-rich
- Cardiovascular
Taste Profile
Best For
- •Cold evenings
- •Post-meal rituals
- •Comforting rich brews
Pairs Well With
Direct sourcing from trusted growers
Packed in small, fresh batches
Ships from Bulgaria across Europe
Support available before and after your order
Brewing Guide
Temperature
95°C
Time
30 sec–2 min
Amount
5g / 150ml
Infusions
5
For Gongfu Cha: use short infusions (10-30 sec) and increase time with each steep. First infusion is a rinse (discard).
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